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Starters
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Fried Green Tomatoes
$16.95Sliced green tomatoes with bleu cheese, lump crabmeat, and balsamic reduction.
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Spinach Dip
$12.95Spinach and marinated artichoke hearts with Monterey Jack, Romano, and Parmesan cheeses.
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Handhelds
Served with french fries.
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Buffalo Chicken Sandwich
$13.95Hand-breaded fried chicken breast, tossed in buffalo sauce and topped with crumbled bleu cheese, lettuce, tomato, and onion.
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Chop House Burger
$15.95Topped with lettuce, tomato, onion, pickle, and cheddar cheese or bleu cheese crumbles.
Add-ons: bacon, avocado, extra cheese, jalapeños $1.50 -
Western Burger
$17.95Topped with lettuce, tomato, onion, pickle, cheddar cheese, thick bacon, crispy onions, and smoky BBQ sauce.
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Premium Steaks & Ribs
Served with your choice of a salad or gumbo and one house side.
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Fulton Street Ribs
$22.95 1LB -
Ribeye
$44.95A tasty and juicy 15–16-oz. Certified Angus Beef® ribeye steak.
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Skirt Steak
$22.95Seasoned skirt steak served medium and laid out on a sizzling skillet.
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House Specialties
Served with your choice of a salad or gumbo.
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Beer-Battered Fish and Chips
$19.95Our own beer-battered cod. Served over fries with tartar sauce.
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Cedar Plank Salmon
$24.95Fresh 7–8-oz. filet of salmon broiled on a smoldering cedar plank with your choice of Jamaican brown sugar glaze or traditional lemon and your choice of one house side.
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Fried Shrimp
$19.95Eight jumbo shrimp lightly battered and fried to a golden brown. Served over a bed of fries with cocktail sauce.
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Salads
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Chop House Caesar
$19.956 oz. of sliced top sirloin served over our homemade Caesar salad topped with grilled onions and chopped bacon, then drizzled with a balsamic reduction.
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Grilled or Fried Chicken Salad
$15.95Mixed greens topped with your choice of grilled or fried chicken, dressed with tomatoes, cheese, red onions, cucumbers, and croutons.
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Sides À la carte | $4.95
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Mac 'N Cheese • French Fries • Garlic Mashed Potatoes • Awesome Baked Potato • Side Caesar Salad • Side House Salad • Gumbo
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Brunch House Specialties
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Steak & Eggs
$22.95Perfectly grilled skirt steak with fluffy scrambled eggs and two pieces of bacon. Served with hash browns.
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Yellowstone Skillet
$18.95A sizzling iron skillet with steak tips, bacon, onion, scrambled eggs, and mixed cheeses.
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Southwest Skillet
$13.95A sizzling iron skillet with sausage, green chile, scrambled eggs, and mixed cheeses.
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Ranch Hand Skillet
$14.95A sizzling iron skillet with bacon, sausage, Canadian bacon, scrambled eggs, and mixed cheeses.
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Shrimp Skillet
$15.95A sizzling iron skillet with shrimp, spinach, scrambled eggs, and mixed cheeses.
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Garden Skillet
$13.95A sizzling iron skillet with crispy, hash browns, sautéed veggies, scrambled eggs, and mixed cheeses.
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Breakfast Sandwich
$12.95Fluffy eggs, cheddar cheese, and bacon on grilled Texas toast. Served with hash browns.
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Chicken Fried Steakfast
$19.95Chicken fried steak topped with white gravy, served with fluffy scrambled eggs, hash browns, and a biscuit.
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Crème Brûlée French Toast
$13.95Thick slices of Texas toast coated in a sweet cream batter and griddled. Served with fresh seasonal fruit and warm syrup.
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Brunch Sides À la carte | $3.95
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Biscuit • Bacon • Canadian Bacon • Sausage Links • Fruit • Hash Browns
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Brunch Drinks
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Bottomless Mimosas
$13.95Traditional Orange, Huckleberry, or Mango. Served until 2pm.
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Ancho Mary
$9.00Tito's, Ancho Reyes, Zing Zang Bloody Mary Mix
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Red Dragon Sangria
$12.00Red Wine, Old Overholt Rye, Rich Syrup, Lime Juice, Orange Bitters
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White Lightning Sangria
$12.00White Wine, Bacardí Limón, Peach Schnapps, Lime Juice, Orange Bitters
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