Certified for a good time
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Starters
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Fried Green Tomatoes
$17.95Sliced green tomatoes with bleu cheese, lump crabmeat, and balsamic reduction.
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Spinach Dip
$13.95Spinach and marinated artichoke hearts with Monterey Jack, Romano, and Parmesan cheeses.
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Handhelds
Served with french fries and rodeo sauce.
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Buffalo Chicken Sandwich
$17.95Hand-breaded fried chicken breast tossed in buffalo sauce and topped with crumbled bleu cheese, lettuce, tomato, and onion.
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Chop House Burger
$16.50Cheddar cheese or bleu cheese crumbles, lettuce, tomato, onion, pickle.
Add-ons: bacon, avocado, mushrooms, sauteed onions +1.50 each Sub Bison +5 -
Western Burger
$18.50Thick bacon, cheddar cheese, lettuce, tomato, onion, pickle, and smoky BBQ sauce.
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Premium Steaks & Ribs
Served with your choice of soup or salad and one house side.*
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Baseball-Cut Top Sirloin
$26.75Our 7-oz. aged Certified Angus Beef® steak — a true meat lover’s favorite.
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Fulton Street Baby Back Ribs, 1lb.
$26.00 -
Ribeye
$47.95A tasty and juicy 16-oz. Certified Angus Beef® ribeye steak.
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House Specialties
Served with your choice of a salad or gumbo.
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Beer-Battered Fish and Chips
$23.95Our own beer-battered cod, served over fries with tartar sauce.
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Fried Shrimp
$23.95Eight jumbo shrimp lightly battered and fried to a golden brown. Served over a bed of fries, with cocktail sauce.
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Jamaican Brown Sugar Salmon
$28.95Broiled salmon filet on a smoldering cedar plank. Served with wild rice and broccoli.
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Salads
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Chop House Caesar
$24.957-oz. of sliced top sirloin, grilled onions, chopped bacon, balsamic reduction.
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Grilled or Fried Chicken Salad
$16.45Mixed greens, grilled or fried chicken, tomatoes, cheese, red onions, cucumbers, croutons.
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Sides Á la carte | $5.95
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Mac 'N' Cheese • French Fries • Garlic Mashed Potatoes • Au Gratin Potatoes • Bison Chili • Gumbo
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Brunch House Specialties
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Steak & Eggs
$22.95Perfectly grilled sirloin with fluffy scrambled eggs and two pieces of bacon. Served with hash browns.
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Yellowstone Skillet
$18.95A sizzling iron skillet with steak tips, bacon, onion, scrambled eggs, and mixed cheeses.
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Southwest Skillet
$13.95A sizzling iron skillet with sausage, green chile, scrambled eggs, and mixed cheeses.
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Ranch Hand Skillet
$14.95A sizzling iron skillet with bacon, sausage, Canadian bacon, scrambled eggs, and mixed cheeses.
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Shrimp Skillet
$15.95A sizzling iron skillet with shrimp, spinach, scrambled eggs, and mixed cheeses.
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Garden Skillet
$13.95A sizzling iron skillet with crispy, hash browns, sautéed veggies, scrambled eggs, and mixed cheeses.
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Breakfast Sandwich
$12.95Fluffy eggs, cheddar cheese, and bacon on grilled Texas toast. Served with hash browns.
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Chicken-Fried Steakfast
$19.95Chicken fried steak topped with white gravy, served with fluffy scrambled eggs, hash browns, and a biscuit.
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Crème Brûlée French Toast
$13.95Thick slices of Texas toast coated in a sweet cream batter and griddled. Served with fresh seasonal fruit and warm syrup.
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Brunch Sides Á la carte | $3.95
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Biscuit • Bacon • Canadian Bacon • Sausage Links • Fruit • Hash Browns
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Brunch Drinks
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Bottomless Mimosas
$13.95Traditional Orange, Huckleberry, or Mango. Served until 2pm.
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Ancho Mary
$9.00Tito's, Ancho Reyes, Zing Zang Bloody Mary Mix
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Red Dragon Sangria
$12.00Red Wine, Old Overholt Rye, Rich Syrup, Lime Juice, Orange Bitters
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White Lightning Sangria
$12.00White Wine, Bacardí Limón, Peach Schnapps, Lime Juice, Orange Bitters
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