Rib & Chop House Daily Specials
MEET THE CHOP OF THE WEEKEND: Salt & Pepper-Crusted Prime Rib
July 11 & 12
Whole-roasted, 14oz. ribeye cooked low and slow. Served with au jus, and your choice of soup or house salad, and a house side.
$43.95
Sunday
- Two lobster tails with one side and soup or salad for $29.95.
MONDAY
- Half off appetizers and happy hour drink specials from 3:00pm to 6:00pm. In bar area and patio where available.
TUESDAY
- Kids eat free (kids menu only) with the purchase of an adult entrée from 3:00pm to 6:00pm.
WEDNESDAY
- Surf & Turf Night: 7oz. Sirloin & 6oz. Lobster Tail with one side and soup or salad for $29.95.
THURSDAY
- Half off appetizers and happy hour drink specials from 3:00pm until 6:00pm. In bar area and patio where available.